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Sun-Sational Spinach Rawvioli

9/1/2017

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Since so many of you have requested recipes for using all the beautiful kohlrabi and beets from your gardens recently, I thought I should post one of my favorite recipes for you here. 

​This recipe is from Level Five of the "Transitioning to Living Cuisine" book.  


It is low-fat, raw, vegan, wheat-free, gluten-free, dairy-free and delicious!



Click "Read More" here for the recipe:




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